Our Department Head, Dr. DeWayne Shoemaker, was featured in the UT News Science & Health for his work in cacao and chocolate. Thanks to research like Dr. Shoemaker’s, we can better understand cacao production and promote the education of the topic.
Dr. Shoemaker has made the journey to Belize to further his studies and has plans to do so again later this year. He also teaches the course “Chocolate—Bean to Bar”, which has received great enthusiasm from its students.
Please check out the full article, titled On Valentine’s Day, Thank a No-See-Um